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1

Dietary fibre components and pectin chemical features of peels during ripening in banana and plantain varieties

Thomas Happi Emaga, Christelle Robert, Sébastien N. Ronkart, Bernard Wathelet, Michel Paquot

Journal:

Bioresource Technology

Year:

2008

Language:

english

File:

PDF, 176 KB

english, 2008

2

Effects of the stage of maturation and varieties on the chemical composition of banana and plantain peels

Thomas Happi Emaga, Rado Herinavalona Andrianaivo, Bernard Wathelet, Jean Tchango Tchango, Michel Paquot

Journal:

Year:

2007

Language:

english

File:

PDF, 182 KB

english, 2007

3

Characterisation of pectins extracted from banana peels (Musa AAA) under different conditions using an experimental design

Thomas Happi Emaga, Sébastien N. Ronkart, Christelle Robert, Bernard Wathelet, Michel Paquot

Journal:

Year:

2008

Language:

english

File:

PDF, 163 KB

english, 2008

4

Aphid-host plant interactions: does aphid honeydew exactly reflect the host plant amino acid composition?

Pascal D. Leroy, Bernard Wathelet, Ahmed Sabri, Frédéric Francis, François J. Verheggen, Quentin Capella, Philippe Thonart, Eric Haubruge

Journal:

Arthropod-Plant Interactions

Year:

2011

Language:

english

File:

PDF, 269 KB

english, 2011

5

Composition and physicochemical properties of locust bean gum extracted from whole seeds by acid or water dehulling pre-treatment

Patrick Aubin Dakia, Christophe Blecker, Christelle Robert, Bernard Wathelet, Michel Paquot

Journal:

Food Hydrocolloids

Year:

2008

Language:

english

File:

PDF, 511 KB

english, 2008

6

Synthesis and Surface-Active Properties of Uronic Amide Derivatives, Surfactants from Renewable Organic Raw Materials

Pascal Laurent, Hary Razafindralambo, Bernard Wathelet, Christophe Blecker, Jean-Paul Wathelet, Michel Paquot

Journal:

Journal of Surfactants and Detergents

Year:

2011

Language:

english

File:

PDF, 392 KB

english, 2011

7

Potential of local agricultural by-products for the rearing of African catfish Clarias gariepinus in Rwanda: effects on growth, feed utilization and body composition

Laetitia Nyina-wamwiza, Bernard Wathelet, Patrick Kestemont

Journal:

Aquaculture Research

Year:

2007

Language:

english

File:

PDF, 149 KB

english, 2007

8

Contribution à l’étude de la désinfection de l’eau par photosensibilisation avec des extraits de plantes

Makuba, Teddy Sunda, Taba, Kalulu Muzele, Rosillon, Francis, Wathelet, Bernard

Journal:

Comptes Rendus Chimie

Year:

2016

File:

PDF, 692 KB

2016

9

Protein and amino acid profiles of Tunisian Deglet Nour and Allig date palm fruit seeds

Bouaziz, Mohamed Ali, Besbes, Souhail, Blecker, Christophe, Wathelet, Bernard, Deroanne, Claude, Attia, Hamadi

Journal:

Year:

2008

File:

PDF, 146 KB

2008

10

Calorimetric study of milk fat/rapeseed oil blends and their interesterification products

Mario Aguedo, Jean-Michel Giet, Emilien Hanon, Georges Lognay, Bernard Wathelet, Jacqueline Destain, Robert Brasseur, Micheline Vandenbol, Sabine Danthine, Christophe Blecker, Jean-Paul Wathelet

Journal:

European Journal of Lipid Science and Technology

Year:

2009

Language:

english

File:

PDF, 526 KB

english, 2009

11

Effect of variety and harvest date on pectin extracted from chicory roots (Cichorium intybus L.)

Christelle Robert, Thomas Happi Emaga, Bernard Wathelet, Michel Paquot

Journal:

Year:

2008

Language:

english

File:

PDF, 638 KB

english, 2008

12

Effect of Extraction Conditions on the Yield and Purity of Apple Pomace Pectin Precipitated but Not Washed by Alcohol

Haikel Garna, Nicolas Mabon, Christelle Robert, Charlotte Cornet, Katherine Nott, Hervé Legros, Bernard Wathelet, Michel Paquot

Journal:

Journal of Food Science

Year:

2007

Language:

english

File:

PDF, 159 KB

english, 2007

13

Comparison of alcohol precipitation and membrane filtration effects on sugar beet pulp pectin chemical features and surface properties

Beda Marcel Yapo, Bernard Wathelet, Michel Paquot

Journal:

Food Hydrocolloids

Year:

2007

Language:

english

File:

PDF, 276 KB

english, 2007

14

Ethnobotanical and chemical surveys of an edible wild legume: Uraria Picta (Jacq.) DC.

Ambé, Guy‐Alain, Lognay, Georges, Wathelet, Bernard, Malaisse, François

Journal:

Ecology of Food and Nutrition

Year:

2001

Language:

english

File:

PDF, 1021 KB

english, 2001

15

Investigation of a fractured limestone cliff (Chartreuse Massif, France) using seismic tomography and groundâpenetrating radar

DussaugeâPeisser, Carine, Wathelet, Marc, Jongmans, Denis, Hantz, Didier, Couturier, Bernard, Sintes, Michel

Journal:

Near Surface Geophysics

Year:

2003

File:

PDF, 1.86 MB

2003

16

ChemInform Abstract: Microwave-Assisted Conversion of Carbohydrates. State of the Art and Outlook

Aurore Richel, Pascal Laurent, Bernard Wathelet, Jean-Paul Wathelet, Michel Paquot

Journal:

Year:

2011

File:

PDF, 18 KB

2011

17

γ-Glutamylpeptides from Rhynchosia albiflora

Bernard Wathelet, Michel Marlier, Gaston Dardenne, Jean Casimir

Journal:

Year:

1988

Language:

english

File:

PDF, 154 KB

english, 1988

18

Kinetic of the hydrolysis of pectin galacturonic acid chains and quantification by ionic chromatography

Haikel Garna, Nicolas Mabon, Katherine Nott, Bernard Wathelet, Michel Paquot

Journal:

Year:

2006

Language:

english

File:

PDF, 161 KB

english, 2006

19

Isolation and chemical evaluation of carob (Ceratonia siliqua L.) seed germ

Patrick Aubin Dakia, Bernard Wathelet, Michel Paquot

Journal:

Year:

2007

Language:

english

File:

PDF, 230 KB

english, 2007

20

Current perspectives on microwave-enhanced reactions of monosaccharides promoted by heterogeneous catalysts

Aurore Richel, Pascal Laurent, Bernard Wathelet, Jean-Paul Wathelet, Michel Paquot

Journal:

Catalysis Today

Year:

2011

Language:

english

File:

PDF, 346 KB

english, 2011

21

A chemoselective ligation for the synthesis of amino acid derivatives of virginiamycin M1

Katherine Nott, Samuel Dufour, Francis Gosselé, Sylvie Heilporn, Pascal Gerbaux, Patrick Rollin, Arnaud Tatibouët, Georges Lognay, Bernard Wathelet, Michel Paquot

Journal:

Tetrahedron Letters

Year:

2005

Language:

english

File:

PDF, 140 KB

english, 2005

22

Microwave-assisted synthesis of d-glucuronic acid derivatives using cost-effective solid acid catalysts

Aurore Richel, Pascal Laurent, Bernard Wathelet, Jean-Paul Wathelet, Michel Paquot

Journal:

Tetrahedron Letters

Year:

2010

Language:

english

File:

PDF, 247 KB

english, 2010

23

Bioinformatics and molecular approaches to detect NRPS genes involved in the biosynthesis of kurstakin fromBacillus thuringiensis

Ahmed Abderrahmani, Arthur Tapi, Farida Nateche, Marlène Chollet, Valérie Leclère, Bernard Wathelet, Hocine Hacene, Philippe Jacques

Journal:

Applied Microbiology and Biotechnology

Year:

2011

Language:

english

File:

PDF, 323 KB

english, 2011

24

Purification and characterization of three novel plasmid-born bacteriocins (curvalicins 28) produced byLactobacillus curvatusCWBI-B28

Hakim Ghalfi, Noreddine Benkerroum, Marc Ongena, Jozef Van Beeumen, Bernard Wathelet, Isabel Vandenberghe, Maryam Bensaid, Philippe Thonart

Journal:

Antonie van Leeuwenhoek

Year:

2009

Language:

english

File:

PDF, 155 KB

english, 2009

25

Ripening influences banana and plantain peels composition and energy content

Thomas Happi Emaga, Jérôme Bindelle, Richard Agneesens, André Buldgen, Bernard Wathelet, Michel Paquot

Journal:

Tropical Animal Health and Production

Year:

2011

Language:

english

File:

PDF, 152 KB

english, 2011

26

Microwave-assisted conversion of carbohydrates. State of the art and outlook

Aurore Richel, Pascal Laurent, Bernard Wathelet, Jean-Paul Wathelet, Michel Paquot

Journal:

Comptes Rendus Chimie

Year:

2011

Language:

english

File:

PDF, 649 KB

english, 2011

27

Partial substitution of fish meal with soybean and cottonseed meals in diets for African bonytongue, Heterotis niloticus (Cuvier, 1829) fingerlings: effects on growth, feed efficiency and body composition

Serge-Eric Monentcham, Jean Kouam, Didier Chuba, Bernard Wathelet, Victor Pouomogne, Patrick Kestemont

Journal:

Aquaculture Research

Year:

2010

Language:

english

File:

PDF, 161 KB

english, 2010

28

Influence of culture conditions on lipopeptide production byBacillus subtilis

Eric Akpa, Philippe Jacques, Bernard Wathelet, Michel Paquot, Regine Fuchs, Herbert Budzikiewicz, Philippe Thonart

Journal:

Applied Biochemistry and Biotechnology

Year:

2001

Language:

english

File:

PDF, 121 KB

english, 2001

29

A Step-Forward Method of Quantitative Analysis of Enzymatically Produced Isomaltooligosaccharide Preparations by AEC-PAD

Dorothée Goffin, Christelle Robert, Bernard Wathelet, Christophe Blecker, Yves Malmendier, Michel Paquot

Journal:

Chromatographia

Year:

2009

Language:

english

File:

PDF, 370 KB

english, 2009

30

Use of a Plackett−Burman Experimental Design to Examine the Impact of Extraction Parameters on Yields and Compositions of Pectins Extracted from Chicory Roots (Chicorium intybus L.)

Robert, Christelle, Devillers, Thierry, Wathelet, Bernard, Van Herck, Jean-Claude, Paquot, Michel

Journal:

Journal of Agricultural and Food Chemistry

Year:

2006

Language:

english

File:

PDF, 157 KB

english, 2006

31

Use of synthetic peptides to map sequential epitopes recognized by monoclonal antibodies on the bovine leukemia virus external glycoprotein

Isabelle Callebaut, Arsène Burny, Viktor Krchnák, Hélène Gras-Masse, Bernard Wathelet, Daniel Portetelle

Journal:

Year:

1991

Language:

english

File:

PDF, 934 KB

english, 1991

32

Extraction and characterization of water-extractable and water-unextractable arabinoxylans from spelt bran: Study of the hydrolysis conditions for monosaccharides analysis

Emmanuelle Escarnot, Mario Aguedo, Richard Agneessens, Bernard Wathelet, Michel Paquot

Journal:

Journal of Cereal Science

Year:

2011

Language:

english

File:

PDF, 367 KB

english, 2011

33

Green synthesis and antioxidant activity of new PEGylated ferulic acids

François Nicks, Aurore Richel, Gaetan Richard, Pascal Laurent, Bernard Wathelet, Jean-Paul Wathelet, Michel Paquot

Journal:

Tetrahedron Letters

Year:

2012

Language:

english

File:

PDF, 497 KB

english, 2012

34

New Method for a Two-Step Hydrolysis and Chromatographic Analysis of Pectin Neutral Sugar Chains

Garna, Haikel, Mabon, Nicolas, Wathelet, Bernard, Paquot, Michel

Journal:

Journal of Agricultural and Food Chemistry

Year:

2004

Language:

english

File:

PDF, 144 KB

english, 2004

35

Hemolytic activity of new linear surfactin analogs in relation to their physico-chemical properties

Samuel Dufour, Magali Deleu, Katherine Nott, Bernard Wathelet, Philippe Thonart, Michel Paquot

Journal:

Biochimica et Biophysica Acta (BBA) - General Subjects

Year:

2005

Language:

english

File:

PDF, 203 KB

english, 2005

36

Enzymatic production of pectic oligosaccharides from polygalacturonic acid with commercial pectinase preparations

Combo, Agnan Marie Michel, Aguedo, Mario, Goffin, Dorothée, Wathelet, Bernard, Paquot, Michel

Journal:

Food and Bioproducts Processing

Year:

2012

Language:

english

File:

PDF, 960 KB

english, 2012

37

Production of a novel mixture of mycosubtilins by mutants of Bacillus subtilis

Béchet, Max, Castéra-Guy, Joany, Guez, Jean-Sébastien, Chihib, Nour-Eddine, Coucheney, Françoise, Coutte, François, Fickers, Patrick, Leclère, Valérie, Wathelet, Bernard, Jacques, Philippe

Journal:

Bioresource Technology

Year:

2013

Language:

english

File:

PDF, 368 KB

english, 2013

38

Aphid-ant mutualism: how honeydew sugars influence the behaviour of ant scouts

DETRAIN, CLAIRE, VERHEGGEN, FRANÇOIS J., DIEZ, LISE, WATHELET, BERNARD, HAUBRUGE, ERIC

Journal:

Physiological Entomology

Year:

2010

Language:

english

File:

PDF, 548 KB

english, 2010

39

Comparative study of alkaline extraction process of hemicelluloses from pear pomace

Rabetafika, Holy Nadia, Bchir, Brahim, Blecker, Christophe, Paquot, Michel, Wathelet, Bernard

Journal:

Biomass and Bioenergy

Year:

2014

Language:

english

File:

PDF, 943 KB

english, 2014

40

Standardized protocol to evaluate pollen polypeptides as bee food source

Vanderplanck, Maryse, Leroy, Baptiste, Wathelet, Bernard, Wattiez, Ruddy, Michez, Denis

Journal:

Year:

2014

Language:

english

File:

PDF, 317 KB

english, 2014

41

Valorization of pomegranate peel from 12 cultivars: Dietary fibre composition, antioxidant capacity and functional properties

Hasnaoui, Nejib, Wathelet, Bernard, Jiménez-Araujo, Ana

Journal:

Year:

2014

Language:

english

File:

PDF, 485 KB

english, 2014

42

How Does Pollen Chemistry Impact Development and Feeding Behaviour of Polylectic Bees?

Vanderplanck, Maryse, Moerman, Romain, Rasmont, Pierre, Lognay, Georges, Wathelet, Bernard, Wattiez, Ruddy, Michez, Denis, Hughes, William

Journal:

Year:

2014

Language:

english

File:

PDF, 891 KB

english, 2014

43

Pollen and nectar quality drive the major and minor floral choices of bumble bees

Somme, Laurent, Vanderplanck, Maryse, Michez, Denis, Lombaerde, Isabelle, Moerman, Romain, Wathelet, Bernard, Wattiez, Ruddy, Lognay, Georges, Jacquemart, Anne-Laure

Journal:

Year:

2015

Language:

english

File:

PDF, 626 KB

english, 2015

44

Monolayer properties of uronic acid bicatenary derivatives at the air–water interface: effect of hydroxyl group stereochemistry evidenced by experimental and computational approaches

Razafindralambo, Hary, Richel, Aurore, Wathelet, Bernard, Blecker, Christophe, Wathelet, Jean-Paul, Brasseur, Robert, Lins, Laurence, Miñones, Jose, Paquot, Michel

Journal:

Physical Chemistry Chemical Physics

Year:

2011

Language:

english

File:

PDF, 2.35 MB

english, 2011

45

Effect of new synthetic PEGylated ferulic acids in comparison with ferulic acid and commercial surfactants on the properties of wheat flour dough and bread

Nicks, François, Richel, Aurore, Dubrowski, Thomas, Wathelet, Bernard, Wathelet, Jean-Paul, Blecker, Christophe, Paquot, Michel

Journal:

Journal of the Science of Food and Agriculture

Year:

2013

Language:

english

File:

PDF, 193 KB

english, 2013

46

Efficient microwave-promoted synthesis of glucuronic and galacturonic acid derivatives using sulfuric acid impregnated on silica

Richel, Aurore, Nicks, François, Laurent, Pascal, Wathelet, Bernard, Wathelet, Jean-Paul, Paquot, Michel

Journal:

Green Chemistry Letters and Reviews

Year:

2012

Language:

english

File:

PDF, 160 KB

english, 2012

47

Evaluation of Matrix-Assisted Laser Desorption/Ionization Mass Spectrometry for Second-Generation Lignin Analysis

Richel,, Richel,, Caroline Vanderghem,, Mathilde Simon,, Bernard Wathelet,, Michel Paquot,

Journal:

Analytical Chemistry Insights

Year:

2012

Language:

english

File:

PDF, 1.19 MB

english, 2012

48

Growth Rate of Bumblebee Larvae is Related to Pollen Amino Acids

Moerman, Romain, Vanderplanck, Maryse, Roger, Nathalie, Declèves, Sylvain, Wathelet, Bernard, Rasmont, Pierre, Fournier, Denis, Michez, Denis

Journal:

Journal of Economic Entomology

Year:

2015

Language:

english

File:

PDF, 320 KB

english, 2015

49

Macromolecular Identification and Classification of Organisms || ESTERASE ISOZYMES IN TRIBOLIUM CASTANEUM (COLEOPTERA, TENEBRIONIDAE): POTENTIAL USES IN ETHOLOGICAL AND ECOLOGICAL STUDIES OF STORED-PRODUCT INSECTS

Eric HAUBRUGE, Bernard WATHELET, Jean-Louis HEMPTINNE, Dogo SECK, Jean-Claude GILSON and Charles GASPAR

Journal:

Belgian Journal of Botany

Year:

1992

Language:

english

File:

PDF, 674 KB

english, 1992

50

Contribution à l’étude de la désinfection de l’eau par photosensibilisation avec des extraits de plantes

Makuba, Teddy Sunda, Taba, Kalulu Muzele, Rosillon, Francis, Wathelet, Bernard

Journal:

Comptes Rendus Chimie

Year:

2016

File:

PDF, 692 KB

2016